Join a mouthwatering culinary experience at our Beer and Smoke BBQ Cooking Class in Melbourne. Dive into the secrets of low-and-slow BBQ techniques while enjoying local beers that perfectly complement each dish. Ideal for foodies and grill enthusiasts alike, this hands-on cooking class offers a delicious way to elevate your skills and socialise with like-minded food lovers.
Details
You will learn
- Master low-and-slow BBQ cooking techniques
- Understand beer and food flavor pairing
- Gain hands-on grilling and smoking experience
You will get
- Tasty BBQ feast of smoked meats and sides
- Selection of local beers to enjoy
- Expert instruction from BBQ professionals
Appropriate for
Food enthusiasts, BBQ lovers, and adults looking for a fun culinary experience
Preparation
What to bring
- Appetite for delicious BBQ
- Closed-toe shoes for safety
- Casual weather-appropriate clothing
What to wear
Casual
Your Teacher
BBQ School
BBQ School has trained over 120,000 students.
Our team of world class chefs have taught 120,000 students how to master the art of BBQ through one of many classes around Australia.
WHY BBQ
Barbecue offers a social platform for friends and families around the country, from Christmas dinner to birthday celebrations- or just Wednesday night with the family. It unites appreciation for food and social connection in one simple experience, showing passion for those around them through the dishes served. Beyond how to cook the perfect steak, BBQ School enables students to get involved in an interactive, hands-on cooking experience while enjoying a fun and team-focused learning environment. Most students who participate in classes with BBQ School find themselves going back for more.
Cancellations & Refunds
If the organiser cancels the class:
You are entitled to a transfer or credit note.
If you can't attend the class:
You’re welcome to send someone in your place.
OR
- A transfer can be requested 6 days before the class starts. An admin fee of AU$50.00 applies.
No changes will be allowed after these times.
Terms & Conditions
Cancellation and Rescheduling Policy:
Once your experience has been confirmed, any changes are at the discretion of BBQ School and will be arranged according to the following policy:
Rescheduling:
NSW and QLD Classes:
- Over 7 Days (168 hours before the class time) Notice: No charge for rescheduling your booking.
- 7 Days to 24 hours (before the class time) Notice: $50 per person for rescheduling your booking. A replacement person can attend.
- Within 24 hours of the day of your Session: Your ticket is forfeited, and you cannot reschedule your booking. A replacement person can attend.
- No-Shows and Late Arrivals: Participants forfeit their experience and are not entitled to a refund or to re-book. Participants are advised to make their insurance provisions in case of unforeseen circumstances.
ACT and VIC Classes:
- Over 7 Days (168 hours before the class time) Notice: No charge for rescheduling your booking.
- 7 Days to 72 hours (before the class time) Notice: $50 per person for rescheduling your booking. A replacement person can attend.
- Within 48-24 hours of the day of your Session: Your ticket is forfeited, and you cannot reschedule your booking. A replacement person can attend.
- No-Shows and Late Arrivals: Participants forfeit their experience and are not entitled to a refund or to re-book. Participants are advised to make their insurance provisions in case of unforeseen circumstances.
Refunds:
- Class fees are non-refundable.
- In other cases (Double booking at a venue, Total Fire Ban, Heatwave, Extreme Rain, Hazard), we reserve the right for personal and public safety to cancel or reschedule your class to avoid any dangers and ensure our experience can be conducted safely and authentically. We will notify you of the next available date.
Note:
In rare instances where we don't meet the minimum number of participants (of 12 participants) or circumstances like hazardous weather or other factors that make it unsuitable to run the class, we will contact you to reschedule for another date or offer the option to re-book.
Dietary Requirements:
Participants can notify BBQ School at info@bbqschool.com.au at least 7 days to 72 hours before their scheduled class so that BBQ School can arrange alternative options for the booking. Please note that a $12 substitute ingredient fee, per ingredient, will apply for any significant dietary requirements, such as the provision of alternative proteins or meats. Whilst we endeavour to secure appropriate alternatives, there is no guarantee of an available alternative.
"Have more questions about this class?
Tags:
Beer and Smoke BBQ Cooking Class
Book soon! 12 people viewed this class.
Be the first to know when this class has new dates! Add your email to the waitlist.